For our second stop on our high tea tour, Kathy and I went to Langley to the coziest little white house, enjoy!
I love iced teas in the summer! My favourite is Teavana's Blueberry Bliss mixed with Pineapple Kona Pop. This recipe can be used with your favourite loose or bagged tea. Explore different teas and combine tea flavours that you think would be delicious!
If you're a gin lover then you probably already know about the naturally flavoured lavender gin by the Empress Hotel in Victoria BC. Not only is it visually appealing, but so delicious! I enjoy it with just soda but if you want to try something different here is another one of my favourites, the Empress 75.
I love cooking with our son, especially if its something as yummy as french toast! Here's our sugar-free recipe in the perfect kid-sized bites.
Inspired by the iconic marble statue the Venus De Milo cocktail unites both establishments, MARBL restaurant and Mademoiselle Champagne Bar.
Beet hummus is a beautiful pink colour and it is delicious! Serve creamy beet hummus as a dip with your favourite corn chips or vegetables or as a spread on your favourite sandwich. Enjoy!